If you go back far enough, there’s a lot of Scandinavian heritage in Minnesota settlers, especially Sweden and Norway. Historically, Scandinavian foods lacked spice because there weren’t a lot of spices that grew there. The settlers brought the palette that comes with that with them.
What leads to this… genuinely curious.
If you go back far enough, there’s a lot of Scandinavian heritage in Minnesota settlers, especially Sweden and Norway. Historically, Scandinavian foods lacked spice because there weren’t a lot of spices that grew there. The settlers brought the palette that comes with that with them.
https://en.wikipedia.org/wiki/Cuisine_of_Minnesota
I suppose.